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Theodore K. Crockett
| Name | Theodore K. Crockett |
| Ortssitz | Newark (New Jersey) |
| Straße | Market Street 27 |
| Art des Unternehmens | Restaurant |
| Anmerkungen | Restaurant and Dining-rooms |
| Quellenangaben | [Industries of New Jersey, Essex County V (1882) 724] |
| Zeit |
Ereignis |
| 1879 |
Das Unternehmen geht vom Gründer Benjamin Bailey auf Theodore Crockett über |
| Produkt |
ab |
Bem. |
bis |
Bem. |
Kommentar |
| Restaurantbetrieb |
1882 |
[Industries of N.J. (1882)] |
1882 |
[Industries of N.J. (1882)] |
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| ZEIT | 1882 |
| THEMA | Beschreibung |
| TEXT | Crockett's popular restaurant and dining-rooms enjoy a well-deserved popularity with a large number of patrons, and yearly the business grows greater. The business was established originally by Benjamin Bailey, who disposed of the same to Mr. Theodore Crockett, the present proprietor, in 1879. Two floors are in use, each 25x40 feet, while the cooking department is located in the basement. The first floor is the restaurant and dining-room proper, with a well fitted up ladies' room on the second floor. The bill of fare embraces seasonable and well-cooked food, such as meats, vegetables, sauces, poultry, game, fish, salads, pies, puddings, pastry, oysters, ice-cream, etc. Crockett's twenty-five-cent dinners are all that the stomach could desite and are made a specialty. Polite and attentive assistants are employed and a dumb-waiter does duty in supplying orders from the basement to the rooms above. Mr. Crockett is a native of Newark and has been connected with the business in which he is now engaged for many years. Active and enterprising, he has made his dining-rooms exceedingly popular, and the class of people frequenting the same attest the quality of the viands supplied. |
| QUELLE | [Industries of New Jersey, Essex County V (1882) 724] |
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